News Archive

Compass Group Grambogaard
Focus on raw ingredients and collaboration

Compass Group Danmark has entered into a collaboration with Grambogård, an independent slaughterhouse on Fyn. This collaboration is about focusing on the raw ingredients. Compass Group has therefore bought 300 apple pigs, which many of their staff and campus restaurants will be able to serve to their guest in the coming months. Read the rest of […]

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Compass Group Eurest Services Maersk Oil
Maersk Oil opens new headquarters with Compass Group as facility management partner

It has just been announced that Maersk Oil’s newly built headquarter office at Amerika Plads in Copenhagen will be supported by a full Facility Management contract from Compass Group under Eurest Services. When the 600 employees start working in their new premises 2 October, it will be with Compass Group providing services from catering to […]

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Compass Group forlænger partnerskab med FLSmidth
When collaboration leads to success: FLSmidth and Eurest Services extent and expand their partnership

Eurest Services and FLSmidth have recently extended their partnership with an additional three years. Not only have they extended the collaboration, but it has also been expanded with two new locations, Dania and Airloq, in Mariager. Both parties are happy to continue this relationship, which is built on transparency and dialogue. When General Manager for […]

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Compass Group viden om generationernes præferencer
Everything you need to know about the preferences of the generations

In our previous article, we wrote about the importance of considering all four generations in the workplace. But how is this done on a practical level, when Compass Group serves food to over 100.000 guests a day? Read this article and get a unique insight into Compass Group’s knowledge of generation-specific food solutions and how […]

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Generation Compass Group
4 different generations with a 1000 different preferences

Where, when and what we eat depends on many different things. One person’s eating habits do not necessarily reflect those of their colleagues. Therefore, in order to deliver the best food, and the highest level of service, companies must recognise the many different preferences and eating habits of their guests, all of which have to […]

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National Catering Team Denmark Compass Group
This is how you become part of the National Catering Team of Denmark!

In January 2017 Compass Group was proud to announce that Søren Olsen from Eurest at Nilfisk in Hadsund, got one of the coveted spots on the National Catering Team of Denmark. The team aims at developing talent by focusing on gastronomic innovation. So, what does it takes to become part of the team? According to Søren Olsen, […]

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Oysters in Beijing
When oysters lead to Beijing

To open oysters on top of the Chinese wall is not something anybody gets to experience. But that is exactly what Head Chef at Eurest, Jesper Mølgård Knudsen, did on his recent trip to China. Being an active competitor in oyster opening, Jesper was invited to show off his talent on a promotional tour around China. He […]

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Kristian-talent-Dronningen-Haandtryk-Medalje-Eurest-Cater-Raadhuset
YOUNG CATER TALENT IS HONOURED WITH PRESTIGIOUS MEDAL

Kristian Frederik Bruun, Cater from Compasss Group’s Centre For Excellence in Copenhagen at Mikado House, has received a silver medal from The Copenhagen Federation of Crafts. Kristian was awarded in recognition of his talent and creativity as a newly qualified food craftsman – but also because he is a great representative of Danish craftsmanship.   DANISH CRAFTSMANSHIP […]

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ny partner KU CSS Chartwells team
University of Copenhagen, Center for Health and Society, has selected Chartwells as their new food service partner

It has just been announced that Chartwells will run the canteens at the University of Copenhagen, Center for Health and society, CSS, with nearly 8000 students and employees eating and snacking at the university on a daily basis. Nikolaj Daugberg, Head of Sales at Compass Group, was in charge of the dialogue up until the […]

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chef-Soeren-national-team-catering-eurest
We are on the National Catering Team of Denmark

In January 2017 Denmark’s new National Catering Team was set and there was fight to the finish to get hold of one of the few vacant seats. The National Catering Team consist of eight candidates in total. Every second year they compete side-by-side as one united team to put Denmark on the gastronomic world map […]

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