A strong collaboration on green impact, food waste, and plant-based meals
Obton & Koncenton are based in the state-of-the-art office landscape in Nicolinehus in Aarhus Ø, where there is a view of the water and harbor life – the same fantastic view that employees enjoy when they have lunch in the canteen, which is operated by Compass Group.
In the collaboration with Obton & Koncenton, it has been important to meet the companies’ desire to reduce their carbon footprint.
Therefore, it is possible for staff to clear the buffet after lunch every day to reduce food waste, a plant-based meal is served daily, and there are one to two meat-free days a week.
Customer testimonial
Karina Kjeldstrup, Facility Manager Specialist at Obton & Koncenton
“I believe I can speak on behalf of many employees when I say that we greatly appreciate the canteen service we have with Compass Group.
I never worry about the canteen, and I never worry about coming to work because I am confident that every single day I will be offered a truly delightful meal.
We feel that it has been a very good match between us and Compass Group because they can fulfill some of our ideas about the green impact.”
See What Obton and Koncenton Say About Us:
We visited Obton and Koncenton, where we had a conversation about our canteen and collaboration at the location. Watch below to learn more.
We are a market-leading canteen provider, serving 100,000 meals every day in 350 canteens across the country.
Some of our costumers
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